Scratch made goodness
Mixing traditional and novel deli sandwiches and side, we keep our menu simple so we can focus on making everything the best it can be.
More than just a hot line, our kitchen team lovingly prepares sourdough breads, hand shaped pretzels, smoked & brined local meats, raw ferments, vinegar pickles and condiments.
Most of our foods take hours, days or even weeks to prepare. It's quite a journey from simple ingredients to your plate. We hope you enjoy the care in every bite!